How to make cookies!

Materials:

• Small and Large bowls.
• Measuring cups
• Measuring sets of spoon.
• 2 Plates
• Sifter
• Knife
• Blender
• Cookie Cutter
• Pasty Tray

Ingredients:

• Eggs
• 1 Cup of flour
• 3 Tablespoon of Butter

Dry Ingredients:

• Sugar 3 Tablespoon
• Cinnamon ¼ tsp
• Pinch of Salt
• Baking Powder ¼ tsp

Method:

1. Sift in one cup of flour into a large mixing bowl.
2. Get three tablespoons of butter, sliced to little pieces and blend.
3. Pour in the dry ingredients (Place 3 Tablespoon of sugar, ¼ teaspoon of cinnamon, a pinch of salt and ¼ of a teaspoon of baking powder all in a measuring cup.)
4. Mix the dry ingredients with the flour and blended butter.
5. In a much smaller bowl, crack and beat an egg until the majority of the egg mixed is yolk.
6. Fuse the recently beaten egg onto the larger bowl, pressing it until it forms onto a lump.
7. Clear out the table and then continue by drizzling flour to the table and the rolling pin.
8. Flatten the dough and cut it with cookie cutters. Any shape and sizes will do.
9. Place your moulded dough on top of a tray.
10. Pop your tray inside an oven and heat it up to exactly 180 celsius for 10 to 15 mins or until golden brown.